Course details

Specially selected lean Wagyu beef yakiniku course "MIYAKO course" 8,500 yen (tax included)

Specially selected lean Wagyu beef yakiniku course "MIYAKO course" 8,500 yen (tax included)

8500 yen(Tax included)

There is a 10% service charge and a private room charge of 500 yen per person.

  • 9items
  • 2-20persons

Dinner course

Course menu

※Available for two or more people※

■ Today's small bowl

■ Thinly sliced domestic salted tongue -Special salt sauce and lemon-

■ Assortment of four domestic Wagyu lean beef yakiniku dishes

■ Japanese-style grilled vegetables

■ Seasonal salad

Grilled Japanese Black Beef Thigh Shabu-Shabu with Egg Sauce

■Seared fatty tuna nigiri sushi

■ Today's dessert

*◆ Additional yakiniku also available ◆*

[Tongue: 35g]

・Special salted black wagyu beef tongue (3,000 yen) ・Salted black wagyu beef tongue tip (1,500 yen) ・Domestic beef salted tongue (1,500 yen) ・Domestic beef salted tongue tip (800 yen)

[Grilled meat: 2 slices of 40g]

・Japanese Black Beef Kalbi (700 yen) ・Japanese Black Beef Extra Kalbi (1500 yen) ・Japanese Black Beef Extra Marushin (1000 yen)

・Japanese Black Beef Special Harami (2000 yen) ・Domestic Beef Harami (1200 yen) ・Japanese Black Beef Megane (900 yen)

[Yakitori (grilled) Japanese Black Beef: 100g~150g]

・Japanese Black Beef Premium Rib Roast 150g (1.5 servings) (6,000 yen) ・Japanese Black Beef Premium Loin Haneshita 100g (4,000 yen)

・Japanese Black Beef Special Upper Arm Misuji 100g (4,000 yen) ・Domestic Beef Premium Fillet 100g (3,500 yen)

・Special Kuroge Wagyu fillet 100g (6,000 yen) ・Special Kuroge Wagyu fillet chateaubriand 100g (8,000 yen)

[Grilled Shabu-Shabu: 90g]

・Thinly sliced Japanese Black Beef top loin grilled shabu-shabu (2,400 yen)

・ Premium Wagyu Rib Roast Grilled Shabu-Shabu (Thinly Sliced) (4,000 yen)

・Kobe beef thigh grilled shabu-shabu (thinly sliced) (6,000 yen)

・Kobe Beef Premium Loin Grilled Shabu (Thinly Sliced) (9,500 yen)

・Secret egg sauce for grilled shabu-shabu (150 yen)

[Other pottery]

・Kobe Hawk (1,800 yen) ・Sausage (600 yen)

・One serving of Japanese-style grilled vegetables (400 yen) ・Roasted garlic from Aomori Prefecture (400 yen)

Reservation reception time
17:30~20:30
Available days for reservation
Mondays, Wednesdays to Sundays, holidays, and the day before holidays
Length of stay
2 hours
Reservation deadline
Until midnight 2 days before your visit

2025/05/12 update