Course details

Lunch Menu Kuroge Wagyu Beef Loin Yakiniku Bento (comes with salad, soup, and pickles)

Lunch Menu Kuroge Wagyu Beef Loin Yakiniku Bento (comes with salad, soup, and pickles)

1600 yen(Tax included)

  • 1persons-

*Lunch Menu During lunch time, a separate 100 yen private room charge and 10% service charge will be applied.

Course menu

◆Additional menu◆

・Large bowl of rice (100 yen)

・Large size meat (500 yen)

・Raw egg (100 yen)

・Hot spring egg (120 yen)

Reservation reception time
11:30~13:30
Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight 2 days before your visit

2024/03/09 update