Course details
Lunch Menu Kuroge Wagyu Beef Loin Yakiniku Bento (comes with salad, soup, and pickles)
1600 yen(Tax included)
- 1persons-
*Lunch Menu During lunch time, a separate 100 yen private room charge and 10% service charge will be applied.
Course menu
◆Additional menu◆
・Large bowl of rice (100 yen)
・Large size meat (500 yen)
・Raw egg (100 yen)
・Hot spring egg (120 yen)
- Reservation reception time
- 11:30~13:30
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight 2 days before your visit
2024/03/09 update